From Thursday, 20 Apr 2023

Rocky Road

by Reece Suwali

50 mins
Suitable for beginners
  • Ingredients

    • 400g milk chocolate 
    • 80g golden syrup 
    • 80g butter 
    • 200g biscuits of your choice 
    • Any extra treats you like ( I used chocolate beans) 

    This recipe is so amazing and versatile, feel free to add any treats you like…. Even add that left over chocolate from Easter!

    1. Melt the chocolate, golden syrup and butter in a bowl, it may spilt but do not worry.

    2. Add in your chopped biscuits and any other treats of your choice.

    3. Press into a lined baking tin or dish and leave in the fridge for 6 hours.

    4. Then chop into squares and enjoy!

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